Easy Apple Crumb Tart Recipe

Apple Pie Tart

No pie dish necessary! This easy apple crumb tart recipe is really an unpie if there is such a word. I still have apples from apple orchard picking and in my family we don’t waste a thing.  So poof, an unpie is born. 



  1. Preheat oven to 400°.
  2. Core, peel and thinly slice apples.apple pie
  3. Mix together cinnamon, sugar, flour, allspice, nutmeg, ginger, cloves, and salt in a large mixing bowl.
  4. Add apples and stir together.Apple Unpie apples
  5. Place pie crust on flat cookie sheet lined with parchment paper.
  6. Pour apples into middle of flattened pie crust leaving about 2 inches around sides.Apple Unpie arranging
  7. Pull sides up around apples overlapping pie crust as you go around.Apple Unpie pre cooked
  8. Bake at 400° for 10 minutes.
  9. While baking mix all topping ingredients together and cut in butter with pastry blender (I cheated and used my Ninja) until it resembles coarse sand.
  10. After 10 minutes of pie baking remove from oven and pour topping over apples using fingers to coax into nooks and crannies.Apple Unpie
  11. Reduce heat to 350° and bake an additional 30-40 minutes.

Preparation time: 20 minute(s)

Cooking time: 50 minute(s)

Number of servings (yield): 8Apple Crumb tart collage

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