Sometimes you are just too full after a big Thanksgiving meal to eat slices of pumpkin pie and pumpkin roll. I’ve come up with the best pumpkin cupcake recipe that will satisfy your sweet tooth but not send the button flying off your blue jeans. It is the perfect amount of dessert.
Archive for November, 2014
Leftover Thanksgiving Turkey Soup is a great way to use up all that turkey. With this Polar Vortex we have been experiencing a nice hot soup will warm everyone’s bones. Take some of those leftover rolls and dip it right in the broth.
No one really feels like cooking after Thanksgiving but you always have so much turkey to get eaten up. My Leftover Thanksgiving Turkey Pot Pie takes about 15 minutes to throw together and it’s so good. I love it and make it every year.
I don’t go to football games for the football, I go for all the great tailgating food. My Southwest Salsa is a great tailgating recipe. The taste of freshness in the middle of the winter is awesome.
This Recipe for Venison Sausage Balls is great for tailgating or football parties. They’re a great finger food you can pop right in your mouth.
My recipe for Easy Chili Mac is done right on your stove top. One of those one pot wonders. Sometimes it seems the more simple my recipes are the more my family likes them.
I adore pasta and all the fixings but my waistline and cholesterol aren’t loving it so much anymore. This recipe for spaghetti squash is healthy yet so very tasty. You would never realize you aren’t eating pasta. Hey, what they don’t know won’t hurt them, right?
Hot diggity dog! A healthy low-fat meal that is absolutely delicious. Trying to get my husband to try Mediterranean Vegetarian Recipes is like pulling teeth. But, I knew once he tried it he’d like it. Two bowls later I’m guessing he liked it.
Fall is a great time for squash and who doesn’t like cheesy grits, right? So why not combine the two? This easy cheesy butternut squash ‘n’ grits recipe is really more of a comfort food for a cool night or great for a Meatless Monday.